RecipesMagazine

Apricot Shrimp Skewers

Apricot Shrimp Skewers
If 68 cents per serving falls in your budget, Apricot Shrimp Skewers might be an amazing gluten free and dairy free recipe to try. One portion of this dish contains roughly 11g of protein, 9g of fat, and a total of 168 calories. This recipe serves 4. A mixture of ginger, asian sesame oil, prosciutto from the deli, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Prepare a grill for high heat (450 to 550; you can hold your hand 5 in. above cooking grate only 2 to 4 seconds).
Equipment you will use
GrillGrill
2
Heat oil in a small saucepan over medium heat. Cook garlic and ginger until fragrant, about 2 minutes.
Ingredients you will need
GarlicGarlic
GingerGinger
Cooking OilCooking Oil
Equipment you will use
Sauce PanSauce Pan
3
Add jam, juices, and soy sauce and cook until simmering. Measure out 1/2 cup glaze and set remaining aside.
Ingredients you will need
Soy SauceSoy Sauce
GlazeGlaze
JamJam
4
Wrap a prosciutto strip around a shrimp and thread onto a skewer. Alternate threading shrimp and apricots, 2 pieces each per skewer.
Ingredients you will need
ProsciuttoProsciutto
ApricotApricot
ShrimpShrimp
WrapWrap
Equipment you will use
SkewersSkewers
5
Cook shrimp skewers, turning as needed and brushing with reserved 1/2 cup glaze, until grill marks appear and shrimp is opaque, about 8 minutes.
Ingredients you will need
ShrimpShrimp
GlazeGlaze
Equipment you will use
SkewersSkewers
GrillGrill
6
Sprinkle with green onions and serve with extra sauce on the side.
Ingredients you will need
Green OnionsGreen Onions
SauceSauce
DifficultyMedium
Ready In30 m.
Servings4
Health Score10
Dairy FreeGluten Free
DietsGluten FreeDairy Free
Dish TypesSide Dish
Country Potato Salad
Swiss-Almond Floret Bake
Grilled Zucchini Succotash
Layered Salad for a Crowd
Wild Rice with Cherries
Leek and Herb Stuffed Chicken
Grilled Steak and Asian Noodle Salad
Chicken 'n' Noodles for Two
Herb Stuffed Chops
Berry-Stuffed Apples
Related recipes
Country Potato Salad
Old-Fashioned Scalloped Corn
Swiss-Almond Floret Bake
Carlie's Chocolate Oatmeal Waffles
Magazine
Country Potato Salad
Swiss-Almond Floret Bake
Great Granola
Red Snapper with Orange Sauce
Grilled Zucchini Succotash
Hoosier Pork Chop Supper
Veggie Fajitas
Red Velvet Belgium Waffles
Lemon Meringue Pie
Pan-Seared Spanish Steaks