Apricot-Lemon Chicken

Name: Apricot-Lemon Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons canola oil; 1 teaspoon curry powder; 79 milliliters apricot spreadable fruit; 0 teaspoons coarsely ground pepper; 2 Tbsps lemon juice; 2 teaspoons grated lemon peel; 1 teaspoons salt; 680 grams boneless skinless chicken breast halves each); 2 Tbsps water

Apricot-Lemon Chicken could be just the gluten free, dairy free, fodmap friendly, and whole 30 recipe you've been looking for. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 36g of protein, 7g of fat, and a total of 227 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 30 minutes. It works well as a rather inexpensive main course. Head to the store and pick up canolan oil, water, coarsely ground pepper, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Apricot-Lemon Chicken, Lemon-Apricot Chicken, and Apricot/Lemon Chicken.