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Apple Walnut Sticky Buns

Apple Walnut Sticky Buns
Apple Walnut Sticky Buns requires roughly 30 minutes from start to finish. Watching your figure? This vegetarian recipe has 314 calories, 4g of protein, and 17g of fat per serving. This recipe serves 8. Head to the store and pick up brown sugar, granny smith apple, cinnamon rolls, and a few other things to make it today.

Instructions

1
Heat oven to 375 degrees F. Generously butter 8 regular muffin cups with softened butter.
Ingredients you will need
ButterButter
Equipment you will use
Muffin LinersMuffin Liners
OvenOven
2
In bowl, mix apples, walnuts and brown sugar; divide evenly among muffin cups. Separate cinnamon rolls; reserve icing.
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Cinnamon RollCinnamon Roll
Brown SugarBrown Sugar
WalnutsWalnuts
AppleApple
IcingIcing
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Muffin LinersMuffin Liners
BowlBowl
3
Place 1 cinnamon roll in each cup.
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Cinnamon RollCinnamon Roll
4
Bake 12 to 14 minutes or until tops are golden brown. Cool 5 minutes.
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OvenOven
5
Place cookie sheet upside down over muffin pan; turn over.
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CookiesCookies
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Baking SheetBaking Sheet
Muffin TrayMuffin Tray
6
Remove pan.
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Frying PanFrying Pan
7
Remove lid from icing; microwave on Medium (50%) 5 to 10 seconds or until thin enough to drizzle.
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IcingIcing
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MicrowaveMicrowave
8
Drizzle over warm buns.
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RollRoll
9
Serve warm.
DifficultyMedium
Ready In30 m.
Servings8
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
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