Apple Spice Cupcakes

Apple Spice Cupcakes
The recipe Apple Spice Cupcakes is ready in about 45 minutes and is definitely an excellent gluten free option for lovers of American food. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 236 calories, 2g of protein, and 9g of fat. This recipe serves 24. If you have eggs, confectioners' sugar, butter, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, beat the cake mix, water, eggs and applesauce on low speed for 30 seconds. Beat on medium for 2 minutes.
Ingredients you will need
ApplesauceApplesauce
Cake MixCake Mix
WaterWater
EggEgg
Equipment you will use
BowlBowl
2
Fill paper-lined muffin cups two-thirds full.
Equipment you will use
Muffin LinersMuffin Liners
3
Bake at 350° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Equipment you will use
ToothpicksToothpicks
OvenOven
4
In a small bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugar, beating until smooth. Stir in food coloring.
Ingredients you will need
Food ColorFood Color
Cream CheeseCream Cheese
VanillaVanilla
ButterButter
SugarSugar
Equipment you will use
BowlBowl
5
Frost tops of cupcakes. Insert licorice into centers for apple stems.
Ingredients you will need
CupcakesCupcakes
LicoriceLicorice
AppleApple
6
Cut gumdrops in half; flatten and pinch to form leaves.
Ingredients you will need
Gum DropsGum Drops
7
Place one leaf next to each stem.
DifficultyExpert
Ready In45 m.
Servings24
Health Score0
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