RecipesMagazine

Apple Rye Dressing

Apple Rye Dressing
Apple Rye Dressing might be just the side dish you are searching for. This recipe makes 12 servings with 415 calories, 11g of protein, and 25g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. Head to the store and pick up apple juice, water, celery, and a few other things to make it today.

Instructions

1
In a large skillet, cook the sausage, celery and onions over medium heat until meat is no longer pink; drain and set aside.
Ingredients you will need
SausageSausage
CeleryCelery
OnionOnion
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
In a large bowl, toss the bread cubes with butter and seasoned salt.
Ingredients you will need
Seasoned SaltSeasoned Salt
Bread CubesBread Cubes
ButterButter
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BowlBowl
3
Transfer to a 15-in. x 10-in. x 1-in. baking pan.
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Baking PanBaking Pan
4
Bake, uncovered, at 300° for 10-15 minutes or until lightly toasted.
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OvenOven
5
In a large bowl, combine the sausage mixture, apples, walnuts, raisins, apple juice and water.
Ingredients you will need
Apple JuiceApple Juice
RaisinsRaisins
SausageSausage
WalnutsWalnuts
AppleApple
WaterWater
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BowlBowl
6
Add toasted bread cubes; stir to combine.
Ingredients you will need
Bread CubesBread Cubes
7
Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 50-60 minutes or until browned.
Equipment you will use
Baking PanBaking Pan
OvenOven
DifficultyExpert
Ready In1 h, 20 m.
Servings12
Health Score5
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