Apple Dumplings III

Apple Dumplings III
Apple Dumplings III might be just the side dish you are searching for. This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 281 calories, 4g of protein, and 1g of fat. A mixture of apple juice, ground cinnamon, self-rising flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a medium bowl, combine flour, 1/2 cup apple juice and cinnamon, stirring until smooth. Stir in diced apple.
Ingredients you will need
Apple JuiceApple Juice
CinnamonCinnamon
AppleApple
All Purpose FlourAll Purpose Flour
Equipment you will use
BowlBowl
2
Into a 4-quart pot with a tight fitting lid, pour 2 cans of apple juice. Bring to a boil over medium heat. Drop diced apple mixture by soup-spoonfuls into boiling juice. Cover and let boil 20 minutes. Do not remove lid during cooking. After 20 minutes, remove dumplings from pan; set aside.
Ingredients you will need
JuiceJuice
AppleApple
SoupSoup
Equipment you will use
Frying PanFrying Pan
PotPot
3
Stir cornstarch into remaining apple juice in pot and cook until thickened.
Ingredients you will need
Apple JuiceApple Juice
Corn StarchCorn Starch
Equipment you will use
PotPot
4
Serve over dumplings.
DifficultyNormal
Ready In30 m.
Servings8
Health Score3
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