Apple Crumble Pie

Name: Apple Crumble Pie
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 20
Cuisine: Global
Ingredients: 59 milliliters packed brown sugar; 59 milliliters cold butter or margarine, cut into pieces; 118 milliliters flour; 1 liters lb. Granny Smith apples, peeled, thinly sliced (about; 177 milliliters granulated sugar; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 2 Tbsps MINUTE Tapioca; 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)

Apple Crumble Pie is a vegetarian dessert. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 134 calories. This recipe serves 20. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have ground cinnamon, ground nutmeg, granny smith apples, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.