Almond Sunshine Citrus

Almond Sunshine Citrus
Almond Sunshine Citrus might be just the side dish you are searching for. One serving contains 184 calories, 3g of protein, and 3g of fat. This recipe serves 4. Head to the store and pick up almond extract, almonds, lemon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Grate enough peel from the oranges, grapefruit, lemon and lime to measure 1 tablespoon of mixed citrus peel; set peel aside. To section citrus fruit, cut a thin slice off the bottom and top of the oranges, grapefruit, lemon and lime.
Ingredients you will need
Citrus FruitCitrus Fruit
GrapefruitGrapefruit
OrangeOrange
LemonLemon
LimeLime
2
Place each fruit cut side down on a cutting board. With a sharp knife, remove peel and white pith. Holding fruit over a bowl, slice between the membrane of each section and the fruit until the knife reaches the center; remove sections and place in a glass bowl. Set 1/2 cup juice aside.
Ingredients you will need
FruitFruit
JuiceJuice
Equipment you will use
Cutting BoardCutting Board
KnifeKnife
BowlBowl
3
In a small saucepan, combine the sugar and reserved peel and juice. Bring to a boil. Reduce heat; simmer, uncovered for 10 minutes. Cool; stir in extract.
Ingredients you will need
ExtractExtract
JuiceJuice
SugarSugar
Equipment you will use
Sauce PanSauce Pan
4
Pour over fruit. Refrigerate overnight. Just before serving, sprinkle with almonds.
Ingredients you will need
AlmondsAlmonds
FruitFruit
DifficultyNormal
Ready In30 m.
Servings4
Health Score15
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