Acini Di Pepe Salad
Acini Di Pepe Salad
Need a vegetarian side dish? Acini Di Pepe Salad could be a super recipe to try. This recipe makes 6 servings with 462 calories, 11g of protein, and 32g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 26 minutes. Head to the store and pick up onion, wine vinegar, olive oil, and a few other things to make it today.
Ingredients
355milliliters
acini di pepe pasta or any small pasta such as orzo pasta355milliliters
basil leaves, torn into large pieces237milliliters
crumbled feta cheese237milliliters
yellow grape tomatoes, halved2teaspoons
kosher salt118milliliters![extra-virgin olive oil]()
extra-virgin olive oil118milliliters
pine nuts, toasted237milliliters
finely sliced radicchio118milliliters
finely diced red onion118milliliters
red wine vinegar
acini di pepe pasta or any small pasta such as orzo pasta355millilitersbasil leaves, torn into large pieces237milliliterscrumbled feta cheese237millilitersyellow grape tomatoes, halved2teaspoonskosher salt118milliliters
extra-virgin olive oil118milliliterspine nuts, toasted237millilitersfinely sliced radicchio118millilitersfinely diced red onion118millilitersred wine vinegarDifficultyNormal
Ready In26 m.
Servings6
Health Score13
DietsLacto Ovo Vegetarian
Dish TypesSalad
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