5 Minute Microwave Cornbread

Name: 5 Minute Microwave Cornbread
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Southern
Ingredients: 2 teaspoons baking powder; 118 milliliters cornmeal; 1 egg; 118 milliliters all-purpose flour; 118 milliliters milk; 0 teaspoons salt; 2 Tbsps vegetable oil; 2 Tbsps white sugar

You can never have too many bread recipes, so give 5 Minute Microwave Cornbread a try. Watching your figure? This vegetarian recipe has 169 calories, 4g of protein, and 7g of fat per serving. This recipe serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe is typical of Southern cuisine. Head to the store and pick up baking powder, flour, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Mix the flour, cornmeal, sugar, baking powder, salt, egg, milk, and vegetable oil in a microwave-safe glass or ceramic bowl.

Ingredients you will need

Baking Powder

Vegetable Oil

Cornmeal

All Purpose Flour

Sugar

Milk

Salt

Egg

Equipment you will use

Microwave

Bowl

Heat in the microwave on high, until a toothpick inserted into the center comes out clean, about 3 minutes, rotating the bowl halfway through cooking if the microwave does not have a rotating tray.

Equipment you will use

Microwave

Toothpicks

Bowl

Equipment

Microwave

Bowl

Toothpicks

Ingredients

Servings:

2teaspoons

baking powder 118milliliters

cornmeal 1

egg 118milliliters

all-purpose flour 118milliliters

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Von Winning Winnings Riesling. It has 4 out of 5 stars and a bottle costs about 20 dollars.