5 Minute Fudgy Chocolate Microwave Cake

Name: 5 Minute Fudgy Chocolate Microwave Cake
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters semisweet or bittersweet chocolate chips; 64 grams 3/4 cup cocoa, divided; 2 larges egg yolks; 106 grams 3/4 cup all-purpose flour; 149 grams 3/4 cup granulated sugar, divided; 85 grams tablespoons unsalted butter, melted; 2 teaspoons vanilla extract; 237 milliliters warm water; 0 plus 1/8 teaspoon salt

5 Minute Fudgy Chocolate Microwave Cake might be just the dessert you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 9g of protein, 29g of fat, and a total of 588 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of vanillan extract, warm water, cocoa, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a vegetarian diet.

Instructions

Combine flour, 1/2 cup plus 2 tablespoons cocoa, 1/2 cup sugar, baking powder, and salt in a 1 1/2 quart shallow microwave safe dish.

Ingredients you will need

Baking Powder

Cocoa Powder

All Purpose Flour

Sugar

Salt

Equipment you will use

Microwave

Add egg yolks, butter, vanilla, chocolate chips, and water to the mix, and stir until almost combined (batter will be lumpy). Stir remaining 2 tablespoons cocoa and remaining 1/4 cup sugar in a small bowl and sprinkle over batter.

Ingredients you will need

Chocolate Chips

Egg Yolk

Vanilla

Butter

Cocoa Powder

Sugar

Water

Equipment you will use

Bowl

Microwave on high power until puffed, bubbling, and set (but still slightly jiggles), 4 to 5 minutes. Carefully remove from microwave and serve warm (see note).

Equipment you will use

Microwave